Saturday, April 3, 2010

Flamin'..er...Bloomin' Onion Anyone?!

Okay, so I got a Green Tea Latte/frappe fix today, ordered some mix off of Amazon, good stuff by the way! Lol, let me know if you want some, I'll point ya in the right direction! Oh yeah, back to my story.... 

So after my Green Tea Latte and workin out in the yard for a little bit, I came back in and suddenly decided that I wanted to make a Bloomin' Onion, ya know, like at Outback Steakhouse. I have no bloody clue why on earth I suddenly decided such a thing.... Haven't had one for a long time since when I was back home in the Idaho...nor have I seen anything to suggest the Outback, so anyhow, I took it as very odd, but Googled "how to make a bloomin onion". ...I went through their steps, though I added more ketchup to the dipping sauce and I didn't cut the onion quite like they said to, but it turned out way better than how they were sayin I should do it.

Anyhow, I cut it almost to the root end, and then turned the knife vertical and sliced to the roots that way as well to make the onion bloom without havin to put it in boiling water then cold water like the recipes said. So after I was done cutting, it looked like this: 
Which was pretty cool. Then came the interesting part....

I had a medium sauce pan for the oil, and had it half full, enough to just cover most of the onion I figured... So I put it on the stove (which is a flat glass top), had it on for awhile, so I think it was a little on the too hot side
when I went to put my battered onion in...well...let me tell you...one should have a bigger pot/taller pot when ya'll put a bloomin onion into hot hot oil....
I dipped the onion into the pan, and it started boiling...OUT of the pot! Lol! My face had to have been a Kodak moment! LOL! I stepped back in shock for a moment, didn't want to have exploding oil on me or anything, then I realized it was just going to boil, much like hot water..but it was pouring out all over the stove top...so I picked up the pot to move it off the burner, stop the boiling over. Then as I stood there holding the pan over the stove wondering how on earth I was going to clean up the mess I made in my shear brilliance, it started to smoke! I breathed a quick thanks that the evil smoke detector wasn't in the kitchen anymore. Well, I shouldna been saying a thanks so quickly, I was suddenly standing in shocked horror as the oil burst into flames!

So I'm standing there for a split moment in shock watching as the flames floated over the oil, grabbed the pot off so I wouldn't have a flamin' onion, then grabbed the bottle of oil since the flames started to spread all over the bloody top! So I'm standing there with a pot in one hand and wondering how I'm going to put it out as I have no extinguisher or anything! I thought, "Maybe a towel to smother it? No, bad idea, could start on fire then what would I do?!" Stood there a moment longer and the flames got higher and wider and black smoke was everywhere! So I thought, "Okay, I've got nothin left, I'll try blowing on it..." Thank goodness it worked! I took two breaths and blew it out! Lol. So yeah, that was pretty interesting! :-P lol. 

So after the flames were out, I noted that my onion was still cookin even off the burner.... Didn't look half bad either! 
Yum Yum :-) It tasted just like from Outback :-) Most enjoyable.

4 comments:

heather said...

lol only you Rebecca -- seriously I think you are the only one this stuff happens too!

Ashley said...

well, despite the slight mishaps of your endeavor....it looks like it turned out pretty well!

Anonymous said...

ha ha ha!!! {deep breath} HAHAHA!!!

Flamin' onion...

that *does* look really good...

What a nightmare though.

Anonymous said...

Thanks Ashley! :) lol.
and uh...thanks for the...support? there Gen :-D lol. It was a nightmare for a few moments there!

And now...I'm going to have some orange glazed cinnamon rolls out of tube :-D they're just so yummy! Mom got me hooked on them when we were younger, we'd only get a little piece because they were her little treat :)

~Bec